コース詳細
A course featuring premium meats (individual servings available).
4500 yen(税込)
- 2名～
This is a meat-lover's course at our lively pub, packed with our finest meat dishes. [All-you-can-drink plan] Add 1,000 yen to the course → Last order 60 minutes, up to 90 minutes / Add 1,500 yen → Last order 90 minutes, up to 120 minutes / You can extend for 30 minutes thereafter for an additional 500 yen. [Premium all-you-can-drink plan] Add 1,200 yen to the course → Last order 60 minutes, up to 90 minutes / Add 1,800 yen → Last order 90 minutes, up to 120 minutes
コースメニュー
■Assortment of carefully selected meat dishes as an appetizer plate
Chami Pork Char Siu
Roast beef and grilled vegetables
・Bitchu Highland Chicken Thigh Tataki
- Softly braised pork belly cartilage
・Simmered duck breast
· Edamame
·potato salad
■Kochi specialty: Straw-grilled bonito served in a refreshing summer masu (wooden box)
■ Steamed pork belly cartilage and sticky vegetables wrapped in a rich and flavorful miso sauce
Assorted fried foods
■ Juicy fried chicken thighs
■ Deep-fried eggplant stuffed with filling
■ Chilled lemon hot pot with Chami pork and sticky vegetables
■Thick-cut seared mackerel sushi roll
・Due to supply chain issues, some contents may be subject to change.
The limit time of the course is 120 minutes.
- 予約可能時間
- 11:30~21:00
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 23:00 2 days before your visit
2026/07/14 更新
